Sausage Balls are an appetizer that most everyone loves, and this recipe is an extra yummy one with the addition of cream cheese. I made these over the weekend for a party, and they didn't last long. This is a recipe to hang on to.
1 pound hot sausage
1 (8 ounce) package cream cheese, softened
1 1/4 cups Bisquick
4 ounces grated sharp cheddar cheese
Preheat oven to 400 degrees F. Line a sheet pan with aluminum foil and spray with cooking spray. In a large bowl, combine sausage, cream cheese, and Bisquick; mix together until well combined. Add cheddar cheese, stir until blended. Form into 1-inch balls and place on prepared pan. Bake in preheated oven for 20 - 25 minutes. Can be served hot or at room temperature.
Combine the sausage, cream cheese and Bisquick.
Stir together until well combined.
Blend in the cheddar cheese.
Form into 1-inch balls and place on a baking sheet.
Bake for 20 - 25 minutes.
You have to try these Sausage Balls, they were gone in no time at the party. I probably should have made two batches!
This recipe was shared with:
Naptime Creations
Crumbs and Chaos Seasonal Inspiration
Foodie Friday
Its a Keeper Thursday
Momnivore's Dilemma Creative Juice Thursday
Newlyweds Recipe Linky
Junk in Their Trunk Wednesday
Cast Party Wednesday
The Shady Porch Rock n Share
Sausage Balls are an appetizer that most everyone loves, and this recipe is an extra yummy one with the addition of cream cheese. I made these over the weekend for a party, and they didn't last long. This is a recipe to hang on to.
1 pound hot sausage
1 (8 ounce) package cream cheese, softened
1 1/4 cups Bisquick
4 ounces grated sharp cheddar cheese
Preheat oven to 400 degrees F. Line a sheet pan with aluminum foil and spray with cooking spray. In a large bowl, combine sausage, cream cheese, and Bisquick; mix together until well combined. Add cheddar cheese, stir until blended. Form into 1-inch balls and place on prepared pan. Bake in preheated oven for 20 - 25 minutes. Can be served hot or at room temperature.
Combine the sausage, cream cheese and Bisquick.
Stir together until well combined.
Blend in the cheddar cheese.
Form into 1-inch balls and place on a baking sheet.
Bake for 20 - 25 minutes.
You have to try these Sausage Balls, they were gone in no time at the party. I probably should have made two batches!
This recipe was shared with:
Naptime Creations
Crumbs and Chaos Seasonal Inspiration
Foodie Friday
Its a Keeper Thursday
Momnivore's Dilemma Creative Juice Thursday
Newlyweds Recipe Linky
Junk in Their Trunk Wednesday
Cast Party Wednesday
The Shady Porch Rock n Share
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