This recipe was given to me more than 15 years ago by a school secretary, and I believe that it originally came from a ladies' magazine. It is so easy to throw these few ingredients into a crock pot in the morning, then prepare the fettuccine noodles in the evening when the chicken is cooked and ready to serve.
Crock Pot Chicken Fettuccine
1 onion, sliced
1 green pepper, sliced
1 1/2 pounds chicken breast tenderloins or chicken breast
1 (10 3/4 ounce) can cream of chicken soup
3/4 cup parmesan cheese
1/2 teaspoon salt
1/2 teaspoon freshly ground pepper
Fettuccine noodles, cooked according to package directions
Place the sliced onion and green pepper in the bottom of a crock pot. Place the chicken tenderloins over the onions and peppers. In a small bowl, mix together the soup, cheese, salt, and pepper; spread this mixture over the chicken. Cook on LOW for 8 hours or on HIGH for 4 hours. When chicken is done, cook fettuccine noodles according to package directions. Serve chicken over noodles.
This recipe is so easy and quick it is almost effortless!
This recipe was shared with:
Tastetastic Thursday
Domesblissity Thriving on Thursdays
Newlywed Recipe Linky
This Chick Cooks
Cast Party Wednesday
Naptime Creations Tasty Tuesday
Your Cozy Home Party
Your Recipe My Kitchen
Beyer Beware Hunk of Meat Monday
Melt in Your Mouth Monday
Makin' You Crave Monday
Momtrends Friday Food
Not Your Ordinary Recipes Foodie Friday
This recipe was shared with:
Tastetastic Thursday
Domesblissity Thriving on Thursdays
Newlywed Recipe Linky
This Chick Cooks
Cast Party Wednesday
Naptime Creations Tasty Tuesday
Your Cozy Home Party
Your Recipe My Kitchen
Beyer Beware Hunk of Meat Monday
Melt in Your Mouth Monday
Makin' You Crave Monday
Momtrends Friday Food
Not Your Ordinary Recipes Foodie Friday
This recipe was given to me more than 15 years ago by a school secretary, and I believe that it originally came from a ladies' magazine. It is so easy to throw these few ingredients into a crock pot in the morning, then prepare the fettuccine noodles in the evening when the chicken is cooked and ready to serve.
Crock Pot Chicken Fettuccine
1 onion, sliced
1 green pepper, sliced
1 1/2 pounds chicken breast tenderloins or chicken breast
1 (10 3/4 ounce) can cream of chicken soup
3/4 cup parmesan cheese
1/2 teaspoon salt
1/2 teaspoon freshly ground pepper
Fettuccine noodles, cooked according to package directions
Place the sliced onion and green pepper in the bottom of a crock pot. Place the chicken tenderloins over the onions and peppers. In a small bowl, mix together the soup, cheese, salt, and pepper; spread this mixture over the chicken. Cook on LOW for 8 hours or on HIGH for 4 hours. When chicken is done, cook fettuccine noodles according to package directions. Serve chicken over noodles.
This recipe is so easy and quick it is almost effortless!
This recipe was shared with:
Tastetastic Thursday
Domesblissity Thriving on Thursdays
Newlywed Recipe Linky
This Chick Cooks
Cast Party Wednesday
Naptime Creations Tasty Tuesday
Your Cozy Home Party
Your Recipe My Kitchen
Beyer Beware Hunk of Meat Monday
Melt in Your Mouth Monday
Makin' You Crave Monday
Momtrends Friday Food
Not Your Ordinary Recipes Foodie Friday
This recipe was shared with:
Tastetastic Thursday
Domesblissity Thriving on Thursdays
Newlywed Recipe Linky
This Chick Cooks
Cast Party Wednesday
Naptime Creations Tasty Tuesday
Your Cozy Home Party
Your Recipe My Kitchen
Beyer Beware Hunk of Meat Monday
Melt in Your Mouth Monday
Makin' You Crave Monday
Momtrends Friday Food
Not Your Ordinary Recipes Foodie Friday
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