Halloween Cake Pops II

Not long ago I posted my first attempt at making cake pops. It was a fun project, so I decided to try it again.  I did everything the same as last time, except this time I used only candy sprinkles to decorate the cake pops. The gel frosting was difficult for me to handle and control last time, so this time I created a different kind of creature. Here's one guy who is ready for a Halloween party.

And here's another little candy monster.

The basic directions and recipe for cake pops can be found on my Halloween Cake Pops page. My inspiration for making these cake pops came from the Pioneer Woman Cooks.

I thought the sprinkles were easier to work with than the gel frosting or even the regular frosting, but you do have to slap the sprinkles on pretty quickly before the candy melts start to harden. Just another idea to have fun with this fall!




Shared with:
Momnivores Dilemma Halloween Party
Everyday Tastes Its a Keeper Thursday 
Talking Dollars and Cents Sweet Temptations 
Something Swanky Sweet Treats Thursday
Not Your Ordinary Recipes Foodie Friday 
The Artsy Girl Connection Pinspirational Thursday 
Jane Deere Fusion Friday
Sugar Bananas Sweets This Week
Sweet as Sugar Cookies Sweets for a Saturday 
Bacon Time with the Hungry Hypo Halloween and Fall Recipes and Crafts 
A Well Seasoned Life Sweet Indulgences Sunday
Frugal Antics of a Harried Homemaker Your Recipe My Kitchen
Naptime Creations Tasty Tuesday
Crazy for Crust Crazy Sweet Tuesday
Lady Behind the Curtain Cast Party Wednesday

Not long ago I posted my first attempt at making cake pops. It was a fun project, so I decided to try it again.  I did everything the same as last time, except this time I used only candy sprinkles to decorate the cake pops. The gel frosting was difficult for me to handle and control last time, so this time I created a different kind of creature. Here's one guy who is ready for a Halloween party.

And here's another little candy monster.

The basic directions and recipe for cake pops can be found on my Halloween Cake Pops page. My inspiration for making these cake pops came from the Pioneer Woman Cooks.

I thought the sprinkles were easier to work with than the gel frosting or even the regular frosting, but you do have to slap the sprinkles on pretty quickly before the candy melts start to harden. Just another idea to have fun with this fall!




Shared with:
Momnivores Dilemma Halloween Party
Everyday Tastes Its a Keeper Thursday 
Talking Dollars and Cents Sweet Temptations 
Something Swanky Sweet Treats Thursday
Not Your Ordinary Recipes Foodie Friday 
The Artsy Girl Connection Pinspirational Thursday 
Jane Deere Fusion Friday
Sugar Bananas Sweets This Week
Sweet as Sugar Cookies Sweets for a Saturday 
Bacon Time with the Hungry Hypo Halloween and Fall Recipes and Crafts 
A Well Seasoned Life Sweet Indulgences Sunday
Frugal Antics of a Harried Homemaker Your Recipe My Kitchen
Naptime Creations Tasty Tuesday
Crazy for Crust Crazy Sweet Tuesday
Lady Behind the Curtain Cast Party Wednesday