During the past week I have been away from home and learning some new things about cooking. First of all, my sister gave me a lesson at her house on decorating sugar cookies with royal icing. There are so many possibilities for using the techniques that I learned from her, and of course, I had to buy some new cookie cutters in anticipation of future cookies I want to make. I have already made and decorated another batch of sugar cookies since I have been back home.
The second adventure of the week was attending a cooking class. After playing in the cookie dough and icing for a couple of days, my sister and I went to the Viking Cooking School at The Woodlands, Texas, to learn about pizza cooking. I had attended a Viking class once before on baking Artisan Bread, so I was excited to be able to go to another one of their classes. I was not disappointed with the tips I picked up there.
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The second adventure of the week was attending a cooking class. After playing in the cookie dough and icing for a couple of days, my sister and I went to the Viking Cooking School at The Woodlands, Texas, to learn about pizza cooking. I had attended a Viking class once before on baking Artisan Bread, so I was excited to be able to go to another one of their classes. I was not disappointed with the tips I picked up there.
The class was a three hour hands-on workshop, and we baked several different varieties of pizza, including dessert pizza.
The second adventure of the week was attending a cooking class. After playing in the cookie dough and icing for a couple of days, my sister and I went to the Viking Cooking School at The Woodlands, Texas, to learn about pizza cooking. I had attended a Viking class once before on baking Artisan Bread, so I was excited to be able to go to another one of their classes. I was not disappointed with the tips I picked up there.
The class was a three hour hands-on workshop, and we baked several different varieties of pizza, including dessert pizza.
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